December 28, 2005

Drink Vodka Like a Russian

Drinking Like A RussianFace it...some day you're going to have to polish off a large amount of vodka in one sitting. Maybe you move to Poland for work. Maybe you're challenged to a drinking contest by a large Eastern European man. Maybe you're having lunch with Ted Kennedy. Whatever the situation, read on to find out how to avoid getting too drunk as you pickle your liver on Crankshaft ...just in time for New Year's!

One hour before the party.

1. Eat a couple of boiled potatoes.
2. Drinks one or two raw eggs.
3. Drink one or two table-spoons of olive oil. Sunflower oil will also do.
Thus it’s guaranteed that at the Russian party you will stay sober for at least one bottle of vodka. I’m not kidding. Raw eggs are the most important part of Russian pre-party preparations.

At the party.

1. If you start drinking vodka – drink only vodka. No beer or wine. No water or juice. Carbonated drinks are taboo.
2. Drink vodka only in shots. Never sip.
3. Eat immediately after taking a shot. Russian zakuskis are often translated as appetizers. That’s not quite correct. Zakuskis are something you ‘zakusyvayesh’ with after taking a shot of vodka. They are very important to neutralize alcohol. That’s why they all contain two most important alcohol neutralizers – acid and salt. I recommend taking the following sequence:
- immediately after taking a shot – two slices of lemon;
- then some salted cucumbers, pickles, marinated tomatoes or caviar.
- then something with a lot of oil: herring (traditionally with cold boiled potatoes and onion), sardines, or shproty (small smoked sprats in olive oil);
- then traditional Russian salads, like Oliviye or Herring with boiled beet and mayonnaise. Almost all Russian salads come under heavy mayonnaise dressing. Remember – acid, salt, eggs and oil. Ukrainians and Southern Russians prefer smoked lard with garlic but it’s a zakuska for professionals.

After the party.

1. Keep a small bottle of beer in refrigerator. Wake up at about 5 in the morning, drink your beer and go back to bed. It prevents hang-over in the morning.
2. If the early morning beer didn’t help (it usually does), drink a glass of brine from the jar you kept you pickles in.
Many Russians recommend taking a shot of vodka in the morning to fights hang-over. Don’t do it. It helps only alcoholics. If you’re not, it will make things worse.

We're not sure why drinking a beer at 5 AM is a thumbs-up hangover remedy while doing a shot of vodka makes you an alcoholic, but hey...we're not Russian.

discovered via Gothamist; full post at Russian Blog.

Read More in: Drinking Advice | Vodka

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Posted by Jake Jamieson at December 28, 2005 7:30 AM
Recent Comments

the difference between the vodka and the beer is the water.


Posted by: russell at December 31, 2008 5:36 PM
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